Our business is evolving and as such we have an opening for a qualified, driven and passionate baker.
We are an established Real Bread bakery based in the heart of the World Heritage City of Bath. In the 6 years we have been running we have developed a reputation for the quality of our products and our refreshing and innovative approach to baking. We are now based in premises which house our shop, our bakery school and bakery so you would be joining a team offering a huge range of really varied skills, and be given the opportunity to be part of the continuing success of our business.
You would be working as part of a 3 man team. Working in rotation, 2 weeks on nights (mon-fri, 10pm start), one week on days (mon-fri 8am start) and one saturday night shift a month.
The role would suit a baker with experience in slow fermentation, sourdoughs and working with different types of flour. We are really starting to push forward experimenting with new recipes and production methods and the day shifts will allow time to really spread your creative wings.
Please DO apply if:
- You are prepared to work nights
- You have previous experience in areas outlined above
- You have real drive and ambition and a want to experiment and innovate in the field
- You are happy working as part of a very small but driven team
We will need to know about previous experience, any up and coming holiday commitments, why you are looking to apply and a contact for a previous employer to serve as reference.
Please apply via email to email@example.com